Crustless Ham, veggie and smoked Gouda quiche

10 reasons why I have a crush on quiche
It’s Breakfast, It’s Dinner, It’s lunch, It’s Gluten Free when it’s ‘crustless’ or if you make a gluten free crust, It’s a blank palette for ingredients, It’s budget friendly, It’s good the next day for breakfast, lunch, or dinner, My kids eat the vegetables I put in it, It’s a great way to use leftovers, and It’s a favorite in my house

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The LAST Gluten Free White Sauce You Will EVER Need!

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9 Books You Will Want Your Daughter to Read

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Food Network Magazine: Duff’s Brownies – Gluten Free – Dessert First

Brownies. These treats haunt those of us who are gluten free because they are so hard to resist! And people bring them to EVERYTHING: picnics, potlucks, birthdays, office parties, sleepovers, family dinners, etc. Why? Because they are damn delicious and so are to resist! Ooey Gooey, chewy chocolate goodness.

Pi Day Gluten Free Pies!

For anyone who has ever been in a math class past the age of eleven you know what Pi is, and for those that need a refresher (like me). Pi is the ratio of a circle’s circumference to its diameter. No matter how big or small the circle is. Now we are all just a…